It seems like my allergy is different than most allergies I get nauseated, headache,blurred vision, irritable,fatigue. So I was thinking maybe i'm just allergic to pasteurized milk and raw milk might actually be good for me.
No that would not be a good idea at all. I have a similar reaction to dairy as you do. With milk allergies some people get anaphylaxis (hives/respiratory symptoms - classic food allergy) but some have digestive symptoms. Most people with milk allergies are allergic to one of the 2 main proteins in milk, whey and caseinate. These are still present in raw milk. Pasteurization just gets rid of the bacteria and parasites that may be in the milk to make it safer for you to drink. If you're worried about bovine growth hormone, antibiotics, or other "issues" with "dairy" pasteurized milk, try organic or something first if you want to rule that out. But I just drink soy milk and avoid dairy in general. But, I can tell when something has been just been cooked with milk or butter because my stomach gets upset and I want to vomit. If all dairy "gets" you, even things that you don't think have dairy, it is probably a milk allergy that changing milk won't fix. But if there are certain things that don't, then you might be ok.
There are varying degrees of milk allergies that aren't lactose intolerance, no, I can't just take lactaid and make it all better...
no. raw milk is not purified and can make you sick. and i do not think that you are allergic to pasteurized milk, because pasterurized milk is just purified, that's all.
Well even if you dont get a allergic reaction raw milk is basically unclean milk that hasnt been boiled to kill the bacteria so i think drinking a glass full of bacteria is not very wise lol
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